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Raise a Glass to the Classic Whiskey Sour Cocktail: Pro Recipe, Fascinating History and Variations

Ingredients:

  • 2 oz of Bourbon or Rye Whiskey
  • 3/4 oz of freshly squeezed lemon juice
  • 3/4 oz of simple syrup
  • 1 cherry and 1 orange slice for garnish

Directions:

  1. In a shaker, add ice and all ingredients.
  2. Shake well for about 10 seconds.
  3. Strain the mixture into an old-fashioned chilled glass.
  4. Garnish with a cherry and an orange slice.
  5. Enjoy your perfect Whiskey Sour!

Now, here’s an article about Whiskey Sour and its history:

The Whiskey Sour: A Classic Cocktail with a Storied Past

The Whiskey Sour is a classic cocktail that has stood the test of time. Its combination of whiskey, lemon juice, and simple syrup creates a refreshing and balanced drink that is loved by many. But where did this iconic cocktail come from, and how has it evolved over the years?

The origins of the Whiskey Sour can be traced back to the early 19th century, where American sailors first created it. The sailors mixed their limited supplies of whiskey with lemon juice and sugar, creating a drink that was both refreshing and easy to make. The American navy then popularized the drink, and it quickly became a favorite among sailors.

The classic Whiskey Sour recipe is simple and consists of whiskey, lemon juice, and simple syrup; however, many variations have been created to suit different tastes over the years. Some popular variations include the Boston Sour, which includes an egg white for added texture, and the New York Sour, which includes a float of red wine.

Whiskey Sour became a symbol of sophistication and masculinity, quickly becoming a favorite among men. The drink was also popularized in

the early 20th century by prohibition-era speakeasies and continued to be a popular choice at bars and lounges throughout the 20th century.

Today, the Whiskey Sour is still a popular cocktail and can be found on the menu of many bars and restaurants. Many bartenders have been experimenting with different ingredients to create new twists on the classic recipe. Some popular variations include using different types of whiskey, such as bourbon or rye, and adding liqueurs like amaretto or Drambuie.

In conclusion, the Whiskey Sour is a classic cocktail with a storied past. Its combination of whiskey, lemon juice, and simple syrup creates a refreshing and balanced drink that is loved by many. From its origins in the American navy to its modern-day variations, the Whiskey Sour has become a staple in cocktails and a favorite among drink enthusiasts.

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